I can get behind any meal that involves chickpeas and sweet potatoes. Especially one like this Moroccan chickpeas meal prep, which is one of the coziest, most satisfying meals I’ve Read more
Tofu used to intimidate me. Now? It’s one of my favorite protein sources to meal prep with. Thanks to Minimalist Baker’s super easy (and crispy) tofu recipe, I’m a tofu pro. Read more
When my quesadilla cravings hit me, they hit me hard. Normally, I throw together a quesadilla together for dinner when I get bored of eating eggs… until now! I made Read more
My goal is to provide recipes that you can easily change up so you don’t get bored of them, but you also don’t have to learn how to cook something brand new. With this Buddha bowl, you can swap out sweet potato for a grain, the zucchini for another vegetable or the chickpeas for another type of protein. That’s the beauty of the Buddha bowl!
Did you know that a huge amount of people in their 20’s buy burritos more than twice a week? Burritos are essential to our diets in 2016, apparently. We just can’t Read more