Breakfast hash has always been a weekend tradition for me, but why not make it a meal prep thing too? Besides, there’s not much out there that can beat sweet potatoes, Read more
I’m not a huge fan of roasted bell peppers, but that didn’t stop me from trying this recipe out. I mean, what’s not to love about a bell pepper stuffed Read more
After a week of eating at restaurants on vacation in California, I was craving a superfood bowl. What is a superfood bowl, you ask? It’s a bowl packed with nutrient-dense Read more
My goal is to provide recipes that you can easily change up so you don’t get bored of them, but you also don’t have to learn how to cook something brand new. With this Buddha bowl, you can swap out sweet potato for a grain, the zucchini for another vegetable or the chickpeas for another type of protein. That’s the beauty of the Buddha bowl!