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Food you’ll love. Flexibility you crave. Menus planned weekly. Workweek lunches you’re actually excited to eat.

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Meet Your Meal Prep Guide

I’m Talia Koren, founder of Workweek Lunch. For the last four years, I’ve been using meal prep to eat a variety of homecooked meals, to save money and create more time in my schedule. I created the Workweek Lunch Meal Prep Program to help people skip the tedious planning and grocery list-writing step and get right into cooking. My goal for members is to get into a meal prep routine that’s maintainable and flexible. The meals in the program are all tested by yours truly before they are published, guaranteeing your success in the kitchen every week.

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