Shakshuka 101 Shakshuka with feta is an easy vegetarian one-pan…
Pineapple Fried Rice with Peas, Red Pepper and Tofu
Craving takeout? Pineapple fried rice is so easy to make…
Vegetarian Meatballs Made With Chickpeas and Miso
Vegetarian meatball combinations are endless, but this miso chickpea version…
Starbucks Copycat Recipe: Spinach Feta Breakfast Wrap
My first encounter with the Starbucks spinach feta wrap was…
Chickpea, Spinach, Onion and Red Pepper Pita Wraps with Tahini Yogurt Sauce
This chickpea pita pocket is not the first appearance of…
Vanilla Almond Granola Sweetened With Maple Syrup
I’ve been playing with granola flavors for months now, and…
Easy, Crispy Baked Buffalo Cauliflower Wings
These crispy, crunchy flavorful buffalo cauliflower wings will make…
Veggie Meal Prep Ramen With Tofu & Marinated Eggs
This vegetarian ramen recipe is my take on a classic!…
Brunchwrap Supreme
This idea came to me because whenever I make a…
The “Everyday” Kale Salad With Homemade Dressing
Ever just crave a big, refreshing, flavor-packed salad? I know…
Budget-Friendly Spinach Egg Cups
This humble spinach egg cup recipe makes an amazing quick…
Budget-Friendly One-Pot Vegan Lentil Minestrone
I can’t tell you how long lentil minestrone has been…